The winter preceding the 2005 harvest was extremely cold and dry leaving the reserves of water severely depleted after an already dry and hot 2004.
The growing season started later than usual as a result of the cold weather and the shortage of water. The whole growing season was marked by lower vigour and small berry size for all grape varieties.
From May 16th until 6th September there was no further rain. However, in spite of the extreme heat and drought like conditions, the ripening process continued normally, although at a slower pace than usual.
Fortunately, the dry summer conditions were relieved by steady rainfall between 6th and 9th September, giving the vines the critical relief that they needed, enabling them to complete the ripening process and deliver a perfectly ripe and well balanced crop.
Deep purple black colour with magenta highlights. Classic black fruit aromas of cherry and cassis provide a dense and impenetrable backdrop for wild scents of mint, resin and gumcistus. On the palate the same intense black fruit character merges with rich dark flavours of and liquorice and chocolate. The tannins are muscular but well integrated and the wine finishes with an explosion of berry fruit and spice.
Comparing against Vargellas it is amazing how different (and therefore complementary) they are.