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Enjoying Port

Recipes with Port

Discover a harmonious fusion of flavours with this recipe for suckling pig belly, roasted celeriac purée and grilled mushroom lettuce. A final touch of Taylor Fladgate's 10-year-old...

10 Year Old Tawny

Suckling Pig Belly with Celery Purée and Port Wine Sauce

Discover a harmonious fusion of flavours with this recipe for suckling pig belly, roasted celeriac purée and grilled mushroom lettuce. A final touch of Taylor's 10 year old Tawny turns this dish into a true feast of flavours.

Savour a traditional dessert with a rich texture and an enveloping aroma, where Taylor Fladgate's LBV Port adds the special touch.

Late Bottled Vintage 2020

Toucinho do Céu with Taylor Fladgate LBV

Savour a traditional dessert with a rich texture and an enveloping aroma, where Taylor Fladgate's LBV Port adds the special touch.

Surrender to the intensity and sophistication of this culinary creation, where oxtail, foie gras, and Taylor Fladgate LBV Port wine come together in perfect harmony. Discover a recipe that...

Late Bottled Vintage 2020

Veal tenderloin with oxtail croquette and fois gras

Surrender to the intensity and sophistication of this culinary creation, where oxtail, foie gras, and Taylor Fladgate LBV Port wine come together in perfect harmony. Discover a recipe that transforms tradition into contemporary elegance.

Red cabbage makes a colourful and tasty alternative to the ‘love-or-hate’ Brussel Sprout and this recipe adds a spicy new dimension.

Spiced Red Cabbage with Port

Red cabbage makes a colourful and tasty alternative to the ‘love-or-hate’ Brussel Sprout and this recipe adds a spicy new dimension.

A refreshing starter that celebrates the purity of the sea. An irresistible invitation to explore delicate flavours, enhanced by citrus touches and subtle contrasts.

10 Year Old Tawny

Tuna Carpaccio

A refreshing starter that celebrates the purity of the sea. An irresistible invitation to explore delicate flavours, enhanced by citrus touches and subtle contrasts.

Discover how to prepare a delicious Portuguese Bolo Rei, with a fluffy, aromatic pastry full of nuts and candied fruits, perfect for celebrating the festive season. Serve with a glass of 10...

Fine Ruby

Bolo Rei

Discover how to prepare a delicious Portuguese Bolo Rei, with a fluffy, aromatic pastry full of nuts and candied fruits, perfect for celebrating the festive season.

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