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  • Port Wine
    Port Wine

    Bottled Aged Port

    • Vintage Port

    Wood Aged Port

    • Full Bodied & Fruity
    • Rich & Mellow
    • Limited Editions
    • White Port
    • Travel Exclusive
  • What is port wine?
    What is port wine?
    • Introduction to Port
    • The Douro Valley
    • How is Port Made?
    • Ageing & Port Styles
    • History of Port
    • Glossary
  • Enjoying Port
    Enjoying Port
    • Cocktails with Port
    • Port & Food
    • Port & Cheese
    • Recipes with Port
    • Christmas Port Recipes
    • When to serve Port
    • How to serve Port
    • How to store Port
    • Glasses & Accessories
    • Port Wine traditions
  • Buy Port
    Buy Port
    • Buying Advice
    • Distributors and Retailers
  • Vineyards & Property
    Vineyards & Property
    • Quinta de Vargellas
    • Quinta de Terra Feita
    • Quinta da Eira Velha
    • Quinta do Junco
    • Quinta da Casa Nova
    • Olive Oils
    • Nogueira Winery
    • Sustainable Viticulture
    • Lodges & Cellars
  • News & Events
    News & Events
  • About Us
    About Us
    • Who are we?
    • Our History
    • Philosophy
    • Sustainable Practices
    • Meet the Team
    • 325th Anniversary
    • Stories
    • Careers
    • Contacts
    • Sustainable Packaging
  • Visit Taylor's
    Visit Taylor's
    • Port Cellars
    • Buy Your Tickets
    • Lisbon Shop & Tasting Room
    • Taylor's Shop - Porto
    • Barão Fladgate Restaurant
    • The Yeatman Hotel
    • Airport Shops
  • UK Sommelier Challenge
  • Vintage Port
    • Classic Vintage
    • Vargellas Vinha Velha
    • Quinta de Vargellas
    • Quinta de Terra Feita
    • Sentinels
    • Vintage Port Years
    Full Bodied & Fruity
    • Late Bottled Vintage
    • First Estate Reserve
    • Select Reserve
    • Select Ruby
    • Fine Ruby
    Rich & Mellow
    • VVOP
    • Victory Port 80
    • Golden Age 50 YO Tawny
    • 40 Year Old Tawny
    • 30 Year Old Tawny
    • 20 Year Old Tawny
    • 10 Year Old Tawny
    • Fine Tawny
    Limited Editions
    • Historical Collection
    • 1896 Single Harvest
    • Kingsman Edition
    • Single Harvest Collection
    • Single Harvest 1961
    • Scion
    • 1863 Single Harvest
    • Platinum Jubilee
    • Coronation Port
    White Port
    • Chip Dry
    • Fine White
    • Chip Dry & Tonic
    Travel Exclusive
    • Porto City Edition
Taylors - Logo

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Fine White

Taylor’s Fine White Port is a blend of wines produced from white grapes grown mainly on the Upper slopes of the Douro Valley.  The grapes used include the Arinto, Boal (Semillon), Codega, Esgana Cão, Folgasão, Gouveio, Viosinho and Rabigato varieties. The individual wines are aged in oak vats for about three...

2022

Taylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines produced on Taylor’s historic properties in and around the Pinhão Valley. This central region of the Douro Valley is one of the most historically significant areas for Port wine, recognized as the...

2009

2009 was a year of very low yields, partly due to the relatively small amount of fruit produced by all vine varieties and in part to the very dry summer. The main stages in the viticultural cycle occurred earlier than usual, with bud burst taking place in the first days of March.  The ripening season started in relatively cool weather...

2015

The winter preceding the 2015 harvest was unusually dry. Rainfall in the winter months was only about two-thirds of the ten-year average but there was fortunately enough precipitation in October and November to ensure the vines were adequately supplied with water. The dry conditions continued into spring and, although this resulted in below...

1991

The Winter of 1990/1 was generally dry until early January, when there was heavy rain until March. April was also wet and flowering took place in May, in warm dry weather. The summer was hot and dry and the flower set was excellent, resulting in a lot of fruit on the vines. Warm days and cool nights ensured long fermentations with excellent...

1980

One of the driest Winters on record. A poor flowering under wet and cold conditions, but the Summer of 1980 was hot and dry. When the harvest started on 29th September weather remained generally dry and picking conditions stayed excellent for the duration of the harvest. The fermentations were quite short, but the Port wines showed excellent...

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