1969 Single Harvest

Taylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single Harvest Ports. These are Ports from a single year which age to full maturity in seasoned oak casks and display the year of harvest on the label. Taylor’s has decided to make a limited release, each...

2000

A wet 1999 harvest was followed by a cold and dry Winter with almost no rain. April and May were very wet, June and July very dry and the first half of August extremely hot. Harvest started on 20th September. The resulting wines were big and full bodied with intense colour and very attractive aromas. The turn of the century was heralded by...

1971 Single Harvest

Taylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single Harvest Ports. These are Ports from a single year which age to full maturity in seasoned oak casks and display the year of harvest on the label. Taylor’s has decided to make a limited release,...

1995

The Winter of 1994/5 was characterised by fairly heavy rainfall, but the temperatures were higher than normal and no cold weather was experienced. February was a dry month and the early Spring was unseasonably hot.  Cold weather came at the end of April and there was severe frost damage in the higher regions of the Douro. Conditions...

1863 Single Harvest

Taylor’s Single Harvest 1863, drawn from the firm’s collection of very rare and valuable cask aged Ports, represents a unique piece of wine history. Like a time capsule, it offers a fascinating glimpse into a distant past. The harvest of 1863 was one of the finest of the nineteenth century and the last great Port vintage before...

1975 Single Harvest

Taylor’s is proud to introduce the 1975 Single Harvest Port, the latest addition to our prestigious collection of 50 Year Old Single Harvest Ports. Aged in seasoned oak casks for five decades, this limited edition release embodies Taylor’s commitment to excellence, tradition and craftsmanship.  Matured in Taylor’s...