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  • Port Wine
    Port Wine

    Bottled Aged Port

    • Vintage Port

    Wood Aged Port

    • Full Bodied & Fruity
    • Rich & Mellow
    • Limited Editions
    • White Port
    • Travel Exclusive
  • What is port wine?
    What is port wine?
    • Introduction to Port
    • The Douro Valley
    • How is Port Made?
    • Ageing & Port Styles
    • History of Port
    • Glossary
  • Enjoying Port
    Enjoying Port
    • Cocktails with Port
    • Port & Food
    • Port & Cheese
    • Recipes with Port
    • Christmas Port Recipes
    • When to serve Port
    • How to serve Port
    • How to store Port
    • Glasses & Accessories
    • Port Wine traditions
  • Buy Port
    Buy Port
    • Buying Advice
    • Distributors and Retailers
  • Vineyards & Property
    Vineyards & Property
    • Quinta de Vargellas
    • Quinta de Terra Feita
    • Quinta da Eira Velha
    • Quinta do Junco
    • Quinta da Casa Nova
    • Olive Oils
    • Nogueira Winery
    • Sustainable Viticulture
    • Lodges & Cellars
  • News & Events
    News & Events
  • About Us
    About Us
    • Who are we?
    • Our History
    • Philosophy
    • Sustainable Practices
    • Meet the Team
    • 325th Anniversary
    • Stories
    • Careers
    • Contacts
    • Sustainable Packaging
  • Visit Taylor's
    Visit Taylor's
    • Port Cellars
    • Buy Your Tickets
    • Lisbon Shop & Tasting Room
    • Taylor's Shop - Porto
    • Barão Fladgate Restaurant
    • The Yeatman Hotel
    • Airport Shops
  • UK Sommelier Challenge
  • Vintage Port
    • Classic Vintage
    • Vargellas Vinha Velha
    • Quinta de Vargellas
    • Quinta de Terra Feita
    • Sentinels
    • Vintage Port Years
    Full Bodied & Fruity
    • Late Bottled Vintage
    • First Estate Reserve
    • Select Reserve
    • Select Ruby
    • Fine Ruby
    Rich & Mellow
    • VVOP
    • Victory Port 80
    • Golden Age 50 YO Tawny
    • 40 Year Old Tawny
    • 30 Year Old Tawny
    • 20 Year Old Tawny
    • 10 Year Old Tawny
    • Fine Tawny
    Limited Editions
    • Historical Collection
    • 1896 Single Harvest
    • Kingsman Edition
    • Single Harvest Collection
    • Single Harvest 1961
    • Scion
    • 1863 Single Harvest
    • Platinum Jubilee
    • Coronation Port
    White Port
    • Chip Dry
    • Fine White
    • Chip Dry & Tonic
    Travel Exclusive
    • Porto City Edition
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Search results for

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2005

The winter preceding the 2005 harvest was extremely cold and dry leaving the reserves of water severely depleted after an already dry and hot 2004. The growing season started later than usual as a result of the cold weather and the shortage of water. The whole growing season was marked by lower vigour and small berry size for all grape...

Late Bottled Vintage 2018

Taylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to Vintage Port for everyday consumption. Unlike Vintage Port, which is bottled after only two years in wood and ages in bottle, LBV is bottled after four to six years and is ready to drink when...

2009

2009 was a year of very low yields, partly due to the relatively small amount of fruit produced by all vine varieties and in part to the very dry summer. The main stages in the viticultural cycle occurred earlier than usual, with bud burst taking place in the first days of March.  The ripening season started in relatively cool weather...

1965 Single Harvest

Taylor’s extensive cask aged reserves include a collection of very rare and valuable Single Harvest Ports.  Not to be confused with Vintage Ports, which age in bottle, Single Harvest Ports are wines of a single year which have been aged in seasoned oak casks.   They display the date of the harvest on the label.  These...

1995

An unseasonably hot spring resulted in early budding and by mid April the vines were showing good growth. Conditions for flowering in May were near perfect. A cool early summer was followed by very high temperatures in August.  Picking started at Quinta de Vargellas on 13th September, a week later than most of the region. Conditions were...

1980

One of the driest Winters on record. A poor flowering under wet and cold conditions, but the Summer of 1980 was hot and dry. When the harvest started on 29th September weather remained generally dry and picking conditions stayed excellent for the duration of the harvest. The fermentations were quite short, but the Port wines showed excellent...

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