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  • Port Wine
    Port Wine

    Bottled Aged Port

    • Vintage Port

    Wood Aged Port

    • Full Bodied & Fruity
    • Rich & Mellow
    • Limited Editions
    • White Port
    • Travel Exclusive
  • What is port wine?
    What is port wine?
    • Introduction to Port
    • The Douro Valley
    • How is Port Made?
    • Ageing & Port Styles
    • History of Port
    • Glossary
  • Enjoying Port
    Enjoying Port
    • Cocktails with Port
    • Port & Food
    • Port & Cheese
    • Recipes with Port
    • Christmas Port Recipes
    • When to serve Port
    • How to serve Port
    • How to store Port
    • Glasses & Accessories
    • Port Wine traditions
  • Buy Port
    Buy Port
    • Buying Advice
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    • Quinta de Vargellas
    • Quinta de Terra Feita
    • Quinta da Eira Velha
    • Quinta do Junco
    • Quinta da Casa Nova
    • Olive Oils
    • Nogueira Winery
    • Sustainable Viticulture
    • Lodges & Cellars
  • News & Events
    News & Events
  • About Us
    About Us
    • Who are we?
    • Our History
    • Philosophy
    • Sustainable Practices
    • Meet the Team
    • 325th Anniversary
    • Stories
    • Careers
    • Contacts
    • Sustainable Packaging
  • Visit Taylor's
    Visit Taylor's
    • Port Cellars
    • Buy Your Tickets
    • Lisbon Shop & Tasting Room
    • Taylor's Shop - Porto
    • Barão Fladgate Restaurant
    • The Yeatman Hotel
    • Airport Shops
  • UK Sommelier Challenge
  • Vintage Port
    • Classic Vintage
    • Vargellas Vinha Velha
    • Quinta de Vargellas
    • Quinta de Terra Feita
    • Sentinels
    • Vintage Port Years
    Full Bodied & Fruity
    • Late Bottled Vintage
    • First Estate Reserve
    • Select Reserve
    • Select Ruby
    • Fine Ruby
    Rich & Mellow
    • VVOP
    • Victory Port 80
    • Golden Age 50 YO Tawny
    • 40 Year Old Tawny
    • 30 Year Old Tawny
    • 20 Year Old Tawny
    • 10 Year Old Tawny
    • Fine Tawny
    Limited Editions
    • Historical Collection
    • 1896 Single Harvest
    • Kingsman Edition
    • Single Harvest Collection
    • Single Harvest 1961
    • Scion
    • 1863 Single Harvest
    • Platinum Jubilee
    • Coronation Port
    White Port
    • Chip Dry
    • Fine White
    • Chip Dry & Tonic
    Travel Exclusive
    • Porto City Edition
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Visit 77snow.com Buy cocaine online in Alfen on the Aude Rhine

2005

The winter preceding the 2005 harvest was extremely cold and dry leaving the reserves of water severely depleted after an already dry and hot 2004. The growing season started later than usual as a result of the cold weather and the shortage of water. The whole growing season was marked by lower vigour and small berry size for all grape...

Coronation Port

To mark the Coronation of His Majesty King Charles III on 6th May, 2023, Taylor’s has set aside a very limited amount of Very Very Old Tawny Port to be bottled as a commemorative limited edition. To create a wine worthy of the occasion, with its paramount importance in the national life of the United Kingdom, Taylor’s blenders have...

1999

Following a wet 1998 vintage we had a very cold and dry winter, with very little rainfall. As a consequence, budburst started two weeks later than usual in mid March.  April and May were very wet, which was just as well as the water reserves in the soil were very low. Flowering occurred in mid May under wet conditions, however with the...

2002

The 2001-2002 Viticultural year was one of the driest years on record.  During the winter almost no rain fell. Besides the dry winter, the temperature was extremely cold, with the Pinhão river at Cruzeiro completely freezing over at Christmas.  Just when we were waiting for the last ripening of the grapes to occur in early...

2009

2009 was a year of very low yields, partly due to the relatively small amount of fruit produced by all vine varieties and in part to the very dry summer. The main stages in the viticultural cycle occurred earlier than usual, with bud burst taking place in the first days of March.  The ripening season started in relatively cool weather...

2016

The weather pattern during the growing and ripening seasons had a decisive effect on the character of the 2016 wines, with their elegance, refinement, crisp acidity and magnificent tannins. Spring was unusually wet, with heavy rain and relatively cool conditions throughout April and May. This had the benefit of restoring ground water levels,...

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